Returning Customer ?
Don't have an account ?
No products in the cart.
USDA BEEF BELLY SAMGYUPSAL. SOLD IN 500 GRAM PACKS
₱380
Your Rating Rate… Perfect Good Average Not that bad Very Poor
Your Review
Name *
Email *
Save my name, email, and website in this browser for the next time I comment.
There are no reviews yet.
SOLD PER KILOGRAM FRESH CATCH GOOD FOR GRILLING
FRESH CATCH SOLD PER 2 KILOS
SOLD PER KILO MEDIUM AND LARGE SIZE FRESH CATCH
Price above is per piece.
Thickness: 0.5inch/pc.
Wagyu rib cap is one of the most highly prized and incredibly flavourful cuts and is taken from the top of a rib loin and is a finely textured, high-quality Wagyu cut that features impeccably uniform Sashi marbling. It’s also an easy cut to cook which adds to its charm.
Per piece approx 150g
Wagyu ribeye steaks are cut from a wet-aged Signature Wagyu prime rib roast. Ribeye steaks are more richly marbled than other cuts, making the beef rib steak incredibly flavorful and tender.
There are no reviews yet.