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USDA BEEF BELLY SAMGYUPSAL. SOLD IN 500 GRAM PACKS
₱380
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SOLD PER KILOGRAM FRESH CATCH GOOD FOR GRILLING
SHORT RIBS KOREAN CUT HALF INCH THICK 500 GRAMS PER PACK
SOLD PER KILO. PRICES ARE BASED ON KILO
PORK BELLY SLICED HALF INCH THICK SOLD BY WEIGHT
SOLD IN 500 GRAM PACKS. IF WEIGHT IS MORE THE ADDITIONAL WEIGHT WILL BE ADDED TO THE BILL
Thickness : 1mm/piece . (Thin Slices)
Price above is per piece.
Thickness: 1.5inch /pc
A Wagyu Tomahawk is basically a Wagyu Rib Eye steak with the bone left in. The meat is the same as the Rib Eye (which is also known as Entrecote), cut from the rib part of the steer.
Wagyu ribeye steaks are cut from a wet-aged Signature Wagyu prime rib roast. Ribeye steaks are more richly marbled than other cuts, making the beef rib steak incredibly flavorful and tender.
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