Returning Customer ?
Don't have an account ?
No products in the cart.
Price above is per piece.
Thickness: 1.5inch /pc
₱358
Your Rating Rate… Perfect Good Average Not that bad Very Poor
Your Review
Name *
Email *
Save my name, email, and website in this browser for the next time I comment.
There are no reviews yet.
Price above is per Pack.
Price above is per Piece.
Thickness: 0.5-0.8inch /pc (depends on size of the slab)
Price above is per approx. 550gr pre-cut (4 chops).
PRICE OF MEAT IS PER KILOGRAM
Thickness: 0.5inch/pc.
A Wagyu Tomahawk is basically a Wagyu Rib Eye steak with the bone left in. The meat is the same as the Rib Eye (which is also known as Entrecote), cut from the rib part of the steer.
The striploin, also known as sirloin, is found along the spine in the hindquarter, running from the ribs to the rump. The sirloin roast is succulent, tender, and flavorsome and can be further cut into steaks.
There are no reviews yet.