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SOLD PER 1 KILO PACKS 80 PERCENT MEAT 20 PERCENT FAT
₱430
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Price Above is per approx. 150 grams
Price above is per piece.
Thickness: 1.5 inch /pc
The striploin, also known as sirloin, is found along the spine in the hindquarter, running from the ribs to the rump. The sirloin roast is succulent, tender, and flavorsome and can be further cut into steaks.
Thickness: 0.5-0.8inch /pc (depends on size of the slab)
The tenderloin is the most tender of beef cuts. It’s more expensive than any other cut and many would argue it is unbeatable in terms of mouthfeel and tenderness.
SHORT RIBS KOREAN CUT HALF INCH THICK 500 GRAMS PER PACK
Per piece approx 150g
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