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Price above is per approx. 300gr
Thickness: 1 inch /pc
₱262
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Price above is per piece.
Price above is per KG. 100g-125g per piece
Price above is per approx. 150gr. pre-sliced.
A Wagyu Tomahawk is basically a Wagyu Rib Eye steak with the bone left in. The meat is the same as the Rib Eye (which is also known as Entrecote), cut from the rib part of the steer.
Thickness: 0.5-0.8inch /pc (depends on size of the slab)
SOLD PER 1 KILO PACKS 80 PERCENT MEAT 20 PERCENT FAT
Wagyu ribeye steaks are cut from a wet-aged Signature Wagyu prime rib roast. Ribeye steaks are more richly marbled than other cuts, making the beef rib steak incredibly flavorful and tender.
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