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Price above is per piece.
Thickness: 0.5inch/pc.
₱426
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Price Above is per approx. 240 grams
Price above is per Kg.
Wagyu rib cap is one of the most highly prized and incredibly flavourful cuts and is taken from the top of a rib loin and is a finely textured, high-quality Wagyu cut that features impeccably uniform Sashi marbling. It’s also an easy cut to cook which adds to its charm.
Thickness: 0.5-0.8 inch /pc (depends on the size of the slab)
Thickness: 1.5inch /pc
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