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RUN PEDRO MAIN
Subtotal: ₱138
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Price above is per 300gr pre-cut.
Thickness: 1inch /pc
₱238
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The tenderloin is the most tender of beef cuts. It’s more expensive than any other cut and many would argue it is unbeatable in terms of mouthfeel and tenderness.
A Wagyu Tomahawk is basically a Wagyu Rib Eye steak with the bone left in. The meat is the same as the Rib Eye (which is also known as Entrecote), cut from the rib part of the steer.
Thickness : 1mm/piece . (Thin Slices)
Price above is per piece.
Thickness: 1.5 inch /pc
There are no reviews yet.