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ORGANIX APPLE RICE CAKES 50g
Deliciously, light and fruity, our organic Apple Rice Cakes are gently puffed into chunky circles, perfect for babies 7 months and older to grab, hold and munch on their weaning journey.
All we add is the juice from real apples and a little natural spice to make delicious apple and cinnamon rice cakes that are the ideal first finger food. Our baby rice cakes are fun to explore, play and deliciously tasty in every way!
Ingredient:
Rice 84.9%
Apple Juice Concentrate 14.8%
Cinnamon 0.2%
Thiamin (Vitamin B1)* <0.1%
Total 100%
*Thiamin (vitamin B1) has no organic certification.
ORGANIX BABY RICE 100g
6+ Months (Stage 1): When your baby’s starting out, keep tastes simple and textures smooth. Like our baby rice or Stage 1 porridges, both with light and fluffy texures.
Let your little one explore new textures with our light, fluffy and deliciously creamy Baby Rice, a great way to start weaning your baby on to solid food. Perfect for tiny tummies, try on its own or mixed with fruit or veggie purees.
Always Organic
Nothing Unnecessary
No Junk Promise
Ingredients:
Rice Flour, Thiamin (Vitamin B1*) *Thiamin has no organic certification
ORGANIX BANANA, PEACH & APPLE MEUSLI 200g
10+ Months (Stage 3): As your baby’s sense of adventure with food grows, try more of a mix with our Stage 3 muesli. With chunky oats, pieces of fruit and crispy puffs, they really get those little mouths going and starting to chew.
Always Organic
Nothing Unnecessary
No Junk Promise
Ingredients:
Wholegrain Oat Flakes, Wholegrain Rye Flour, Banana Flakes, Puffed Rice (rice flour), Peach Flakes (contains rice flour), Dried Apple, Thiamin (Vitamin B1*) *Thiamin has no organic certification
ORGANIX BANANA & PLUM PORRIDGE 200g
When you and your baby are ready to move on and try new textures, let them try our Banana & Plum Porridge. It’s a deliciously tasty and softly chewable organic baby porridge, with a mix of crispy oats and real fruit pieces including plum chunks, crispy oats and banana.
It’s the perfect porridge for babies 7 months+ to explore and enjoy when taking their next weaning step! Simply mix with your baby’s usual milk to get the perfect consistency of porridge with absolutely no nasties.
Ingredients:
Wholegrain oat flakes 30.0%
Wholegrain oat flour 18.4%
Wholegrain wheat flour 16.1%
Banana flakes 12.0%
Wholegrain rye flour 11.5%
Dried plum pieces 8.0%
Puffed rice (rice flour) 4.0%
Thiamin (vitamin B1)* <0.1%
Total 100%
Thiamin (Vitamin B1) has no organic certification
ORGANIX FARM ANIMAL BISCUITS 100g
For little explorers on the go… our tasty little biscuits are great for learning about animals and there are plenty for sharing too!
Always Organic
Nothing Unnecessary
No Junk Promise
Ingredients:
Wholegrain Oat Flakes, Wholegrain Rye Flour, Banana Flakes, Puffed Rice (rice flour), Peach Flakes (contains rice flour), Dried Apple, Thiamin (Vitamin B1*) *Thiamin has no organic certification
ORGANIX FRUITY APPLE PORRIDGE 120g
6+ Months (Stage 1): When your baby’s starting out, keep tastes simple and textures smooth. Like our baby rice or Stage 1 porridges, both with light and fluffy texures.
Let your little one explore new textures with our light, fluffy and deliciously creamy Fruity Apple Porridge. Perfect for tiny tummies it’s a great first step to solid food and for babies at the start of their weaning journey. With real apple, all the flavour just comes from the fruit no added sugar, artificial flavours or sweeteners, that’s a promise!
Always Organic
Nothing Unnecessary
No Junk Promise
Ingredients:Rice Flour, Maize Flour, Apple Powder, Thiamin (Vitamin B1)
Benchmark Chardonnay (Australia)
Tasting Notes
Fresh, crisp and dry as it always is upon release. Finishes clean and dry with just a hint of textural grip.
Sight
Brilliant pale green colour
Nose
Pristine aromas of lime, lemon and grapefruit dominate initially, with some gentle floral notes
Martin Millers Gin – England
Cielo 1908 Classic Merlot – Italy
Price above is per bottle
Grapes: Merlot
Denomination: Trevenezie Indicazione Geografica Tipica
Alcohol: 12% by vol.
Serving temperature: 14°-16°C
Color: ruby red
Bouquet: raspberry and huckleberry
Taste: fruited and round
Serving suggestions: throughout the meal, especially indicated with red meats, and, when aged, with roasts Capacity: 0.75
Cielo 1908 Classic Cabernet Sauvignon – Italy
Price above is per bottle
Grapes: Cabernet Sauvignon
Denomination: Trevenezie Indicazione Geografica Tipica
Alcohol: 12% by vol.
Serving temperature: 14°-16°C
Color: carmine red
Bouquet: intense with notes of raspberry and spices
Taste: full and slightly tannic
Serving suggestions: this is a wine suitable for aging, indicated for wild game and roasts Capacity: 0.7
Chianti Docg Fiasco Gonfalone – Italy
Price above is per bottle
A wine renowned worldwide, produced in a unique, incomparable area which, taken as a whole, represents Italy’s largest territory for its top-rated D.O.C.G. Our D.O.C.G. Chianti has a distinct bouquet and a smooth, harmonious taste, both dry and fresh, making it especially well suited to accompany meals of roasted game, shish kabob and grilled meat, as well as aged cheeses.
The grapes used to produce it: 90% Sangiovese, 10% Canaiolo Nero. The wine is best served at a temperature of roughly 18° C. and the bottle should be uncorked at least an hour in advance.
Barbera d’Alba Doc Cantina Grimaldi – Italy
Price above is per bottle
This wine is produced from a careful selection of the best grapes from the Vigna Vecchia Groppone family vineyard, situated in the municipality of Diano d’Alba.
After a careful and accurate selection process, the grapes arrive at the wine cellar for the soft pressing process. The pulp is then fermented at a carefully controlled temperature. The wine is then aged in small oak barriques for a period of 12 months. It is then left fine in the bottle for a further period of time. The wine has good structure and body, the colour is intense ruby red, and after one year of ageing it acquires shades of garnet. The bouquet is fruity with hints of vanilla. It is the perfect accompaniment to game and cheese. Serve at room temperature.
Barolo Docg Cantina Grimaldi – Italy
Price above is per bottle
This wine is produced from a careful selection of the best Nebbiolo grapes from the Vigna San Biagio vineyard in the municipality of La Morra.
The fermentation of this wine is carefully controlled; it is then aged in oak barrels and small barriques. After this, it is left to fine in the bottle for a short time. The wine has a lovely garnet/ red colour with hints of orange. The intense bouquet reminds one of withered violets and roses; tarry notes add further depth to the soft and velvety, ethereal aromas.
The flavour is well-balanced, austere and pleasantly persistent, it is a wine with a very long life. To enjoy this wine at its best you should open the bottle and keep it at
room temperature for several hours before serving it.
Barbaresco Docg Cantina Grimaldi – Italy
Price above is per bottle
This wine is produced from the best Nebbiolo grapes from the Vigna Manzola vineyard situated in the town of Treiso d’Alba, in the Barbaresco production area.
The fermentation of this wine is carefully controlled; it is then aged in oak barrels and small barriques. After this, it is left to fine in the bottle for a short time. The wine has a lovely garnet/ red colour with hints of orange. The intense bouquet reminds one of dry flowers and violets. It is a full- bodied wine with a dry, vigorous, austere yet delicate, velvety flavour. It is suitable for long periods of ageing. To enjoy this wine at its best you should open the bottle and keep it at room temperature for several hours before serving it
Montepulciano D’Abruzzo DOC PAN Reserve Cantina Bosco – Italy
Montepulciano D’Abruzzo DOC PAN Reserve Cantina Bosco – Italy
Indicative blend: Montepulciano d’Abruzzo 100%
This is a Riserva
The 2012 vintage was awarded Bronze from the International Wine Challenge.
This is above average in popularity for Montepulciano d’Abruzzo wines. Interest in this wine has fallen off relative to previous years.
This is among the highest-priced Montepulciano d’Abruzzo wine. The price has been stable over the past year.
Nero D’Avola Baglio del Sole – Italy
Price above is per bottle
The world has now discovered Nero d’Avola, Sicily’s most important, even if not the easiest of grape varieties. Rare in its kind, this pure Nero d’Avola owes its existence to a careful selection of grapes with the aim to produce a high quality and affordable wine, yet exclusively characterised by the qualities of this native grape variety.
Dark ruby red. Generous aromas characteristic of this variety, reminiscent of red plums and with notes of Mediterranean scrub, intersected with very pleasant shades of black pepper. A wine that impresses with the integrity of the fruit, fleshy, rich, consistent with the typical characteristics of the variety
Nero D’Avola VERSACE Feudi del Pisciotto – Italy
Price above is per bottle
The grape variety that expresses the character of Sicily’s oenological tradition better than all the others. This wine, meticulously produced using the estate’s finest resources expresses, in absolute purity, the extraordinary elegance and ability of wine to improve over time. Label drawn by Versace
Tasting notes: Characterised by an intense ruby red colour typical of this grape variety. The nose offers delicate and persistent notes of red berry fruits such as blackcurrants, blueberries and cherries. Full, velvety and persistent, aiming for an elegant overall harmony.
Pairing: pairs well with red meat roasts, game, stews and aged full-flavoured cheeses.
Municipality of production: Niscemi (CL)
Soil type: medium mix with a sandy tendency
Vineyard altitude: 100 mt. s.l.m.
Training system: spurred cordon
Planting density: 6.000 plants per hectare
Grape yield per hectars: 60 Ql
Harvesting period: last week of september
Vinification: in steel Malolactic
Fermentation: done
Aging: in barriques
Duration of the aging in barriques: 10 months Duration of the
Aging in bottle: 8 months
Frappato CAROLINA MARNEGO – KISA – Feudi del Pisciotto – Italy
Frappato CAROLINA MARNEGO – KISA – Feudi del Pisciotto – Italy
Price above is per bottle
As is the case with the Nero d’Avola variety, Frappato also demonstrates Sicily’s full winemaking potential, able to produce a powerful, persistent and very elegant wine that inspires the taster from its very first olfactory notes, which characterise it in an unmistakable manner. Label drawn by Frappato.
Distinguished by its ruby red colour and a fresh bouquet of red berry fruits and sweet spices. Round on the palate, with a lively acidity, the wine is well balanced and persistent.
Merlot – VALENTINO – Feudi del Pisciotto FASHION – Italy
Price above is per bottle
Produced from one of the first vineyards planted on the Feudi del Pisciotto estates. A Merlot that expresses the full potential and character of this grape variety, which finds an ideal form of expression in Sicily’s terroir. Wine characterised by an important structure and power, while at the same time displaying exceptional elegance. Label drawn by Valentino.
A wine with great structure and an intense red colour, enfolding on the palate and characterised by vegetal overtone with hints of blackberries and spices
Cabernet Sauvignon – MISSONI Feudi del Pisciotto – Italy
Price above is per bottle
Sicily is a region where more or less all grape varieties can give their very best. In this land, Cabernet acquires absolutely unique characteristics. Lacking vegetal notes, typical of this variety in a non-ideal way, here, Cabernet is
a wine of great structure and with a polyphenolic component ideal for optimal ageing. Label drawn by Missoni.
Lacking vegetal notes, typical of this vine variety, for a wine characterised by a great structure
Pinot Grigio Cielo 1908 Classic – Italy
Grapes: Pinot Grigio
Denomination: Delle Venezie Denominazione di Origine Controllata
Alcohol: 12% by vol.
Serving temperature: 8°-10°C
Color: straw yellow with green reflections
Bouquet: bread crust and green apple
Taste: fresh and drinkable
Serving suggestions: Perfect as aperitif, especially indicated for appetizers, soups, fish and white meats;
Trebbiano d’Abruzzo D.O.C. Eclipse – Italy
GRAPE: TREBBIANO
ALCOHOLIC CONTENT: 12,00 – 13,00 %
WINEMAKING: FERMENTATION IN STEEL AT COLD CONTROLLED TEMPERATURE
COLOR: STRAW YELLOW WITH GREENISH NUANCES
BOUQUET: INTENSE WITH FLOREAL AND FRUITY FLAVORS
TASTE: DRY AND FRESH WITH A LIGHTLY BITTER AFTERTASTE
SERVING TEMPERATURE: 8-10 °C > OPEN AT SERVING TEMPERATURE
AWARDS:
Diploma di merito “5° Selezione Nazionale Vini da Pesce” – Sirolo
Recommended quality/price wine – Magazine Il mio Vino
Chardonnay I.G.P. “Tenuta San Marco” White Cantine Due Palme – Italy
Chardonnay I.G.P. “Tenuta San Marco” White Cantine Due Palme – Italy
Light and pale golden in colour. The elegant perfumes and aromatic bouquet are the result of a particular vinification process: soft pressing, criomaceration and fermentation at a sontrolled temparature.
Serving 10 ° C
Freschello Piu White Sparkling Wine – Italy
Bouquet: Fresh and fragrant, with light notes of fresh fruit
Taste: Balanced and persistent, with light fruity notes presents a thin and well diffused froth
Pairings: Excellent as an aperitif, with appetizers and light dishes
Grapes: Garganega & Trebbiano
Denomination: sparkling wine
Alcohol: 10% by vol.
Serving temperature: 8°-10°C
Colour: pale straw yellow
Bestsellers
READY TO HEAT & TO COOK FOOD
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COMMUNITY VENDOR, SPANISH
Beef Caldereta by Kusina Ni Maria
Soft chunks of beef is simmered for hours over low fire to make a thick tomato sauce with potatoes, carrots and peas. It’s a savoury treat with a little bit of heat to spice things up!
HISTORY
This Spanish Meal commonly mistaken as original Filipino came from Spain. Caldereta’s name is derived from the Spanish word caldera meaning cauldron. The dish is similar to meat stews from the Iberian Peninsula and was brought to the Philippines by the Spaniards during their 300-year occupation in the Philippines.It also has its similarities with afritada and mechado that it uses tomatoes, potatoes, carrots and bell peppers as its ingredients.Kaldereta is served during special occasions, parties, and festivities.
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EUROPEAN PRODUCTS
